Slow Cooker Honey Mustard Chicken

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Update : May 3, 2026

Delicious Slow Cooker Honey Mustard Chicken garnished with herbs.

Slow Cooker Honey Mustard Chicken is a delicious and easy dish that brings sweet and tangy flavors together. This recipe keeps the chicken tender and juicy, thanks to the slow cooking process. It’s perfect for busy weeknights or meal prep!

Why Make This Recipe

This recipe is great for anyone looking for a simple yet tasty meal. The slow cooker does most of the work, which means you can set it and forget it. Plus, the honey and mustard combination adds a rich flavor that goes well with rice or vegetables. It’s a healthy option that the whole family will enjoy.

How to Make Slow Cooker Honey Mustard Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup whole grain mustard
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Directions:

  1. In a bowl, mix together honey, Dijon mustard, whole grain mustard, soy sauce, and olive oil.
  2. Season chicken breasts with salt and pepper and place them in the slow cooker.
  3. Pour the honey mustard mixture over the chicken, ensuring it’s well coated.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is cooked through and tender.
  5. Serve with rice or vegetables and garnish with fresh herbs if desired.

How to Serve Slow Cooker Honey Mustard Chicken

Serve the honey mustard chicken over a bed of rice or alongside steamed vegetables. You can also serve it with a light salad for a fresh touch. Don’t forget to drizzle some extra sauce from the slow cooker over the top for added flavor!

How to Store Slow Cooker Honey Mustard Chicken

Store any leftovers in an airtight container in the refrigerator. It should stay fresh for up to 3-4 days. To reheat, simply warm it in the microwave or on the stovetop until heated through.

Tips to Make Slow Cooker Honey Mustard Chicken

  • For a thicker sauce, you can add a cornstarch slurry (1 tablespoon of cornstarch mixed with 1 tablespoon of cold water) during the last 30 minutes of cooking.
  • Feel free to add extra vegetables like carrots or bell peppers to the slow cooker for additional flavor and nutrition.
  • Ensure not to overcrowd the slow cooker to allow even cooking.

Variation

You can switch out the chicken for turkey breasts if you prefer. The cooking time remains about the same, but make sure to check for doneness.

FAQs

Can I use bone-in chicken for this recipe?
Yes, you can, but the cooking time may need to be increased to ensure the chicken is fully cooked.

Can I freeze Slow Cooker Honey Mustard Chicken?
Yes, you can freeze it before or after cooking. Just ensure it’s in a freezer-safe container. Thaw in the fridge before reheating.

What can I serve with this dish?
You can serve it with rice, quinoa, steamed vegetables, or even in a wrap with fresh greens.

Print

Slow Cooker Honey Mustard Chicken

A delicious and easy slow cooker dish that combines sweet and tangy honey mustard flavors, ensuring the chicken remains tender and juicy.

  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Total Time: 375 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten-Free

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup whole grain mustard
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Instructions

  1. Mix together honey, Dijon mustard, whole grain mustard, soy sauce, and olive oil in a bowl.
  2. Season chicken breasts with salt and pepper and place them in the slow cooker.
  3. Pour the honey mustard mixture over the chicken, ensuring it’s well coated.
  4. Cover and cook on low for 360 minutes or on high for 240 minutes until the chicken is cooked through and tender.
  5. Serve with rice or vegetables and garnish with fresh herbs if desired.

Notes

For a thicker sauce, add a cornstarch slurry during the last 30 minutes of cooking. You can also add vegetables like carrots or bell peppers for extra flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 28g
  • Sodium: 400mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: slow cooker, honey mustard, chicken, easy recipe, weeknight dinner, meal prep

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