why make this recipe
Cheesy Hamburger Broccoli Skillet is a delicious and easy one-pan meal. It combines savory ground beef with fresh or frozen broccoli and gooey cheddar cheese. This dish is perfect for busy weeknights, as it doesn’t take long to prepare and cook. Plus, you can sneak in some veggies while still satisfying your hunger. It’s a perfect balance of protein, veggies, and cheesy goodness that everyone will love!
how to make Cheesy Hamburger Broccoli Skillet
Ingredients :
- 1 pound ground beef
- 2 cups broccoli florets (fresh or frozen)
- 1 cup shredded cheddar cheese
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1/2 cup beef broth
- 1 cup cooked rice (optional)
Directions :
- In a large skillet, heat the olive oil over medium heat.
- Add the diced onion and sauté for about 3-4 minutes until it is translucent.
- Add the minced garlic and ground beef to the skillet. Cook until the beef is browned, breaking it apart with a spatula, for about 5-7 minutes. Drain any excess fat if necessary.
- Stir in the salt, black pepper, and paprika. Mix well to combine.
- Add the broccoli florets and beef broth to the skillet. Cover and cook for about 5-7 minutes, or until the broccoli is tender.
- If you are using cooked rice, stir it in until well combined.
- Sprinkle the shredded cheddar cheese over the top. Cover and let it cook for an additional 2-3 minutes until the cheese is melted.
- Serve warm and enjoy!
how to serve Cheesy Hamburger Broccoli Skillet
Serve this dish warm right from the skillet. It makes a great main course and can be enjoyed alone or with a side salad for a complete meal. If you like, you can garnish with extra cheese or fresh herbs for added flavor.
how to store Cheesy Hamburger Broccoli Skillet
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in the microwave or on the stove over low heat until heated through.
tips to make Cheesy Hamburger Broccoli Skillet
- Use fresh broccoli for the best flavor, but frozen broccoli works great too.
- For an extra kick, add some red pepper flakes.
- You can mix in other vegetables like bell peppers or carrots for more variety.
variation
For a healthier option, swap the ground beef with ground turkey or chicken. You can also use brown rice instead of white rice for added nutrition.
FAQs
1. Can I use frozen broccoli?
Yes, frozen broccoli works well in this recipe. Just add it directly to the skillet without thawing.
2. Can I make this dish ahead of time?
Yes, you can prepare this meal ahead of time. Just store it in the fridge and reheat when you’re ready to eat.
3. Can I add more cheese?
Absolutely! Feel free to add more cheese if you love it. A mix of cheddar and mozzarella can add extra flavor.
Cheesy Hamburger Broccoli Skillet
A delicious and easy one-pan meal combining savory ground beef, fresh or frozen broccoli, and gooey cheddar cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
- Diet: None
Ingredients
- 1 pound ground beef
- 2 cups broccoli florets (fresh or frozen)
- 1 cup shredded cheddar cheese
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1/2 cup beef broth
- 1 cup cooked rice (optional)
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the diced onion and sauté for about 3-4 minutes until translucent.
- Add the minced garlic and ground beef to the skillet. Cook until the beef is browned, breaking it apart with a spatula, for about 5-7 minutes. Drain any excess fat if necessary.
- Stir in the salt, black pepper, and paprika. Mix well to combine.
- Add the broccoli florets and beef broth to the skillet. Cover and cook for about 5-7 minutes, or until the broccoli is tender.
- If using cooked rice, stir it in until well combined.
- Sprinkle the shredded cheddar cheese over the top. Cover and let it cook for an additional 2-3 minutes until the cheese is melted.
- Serve warm and enjoy!
Notes
Use fresh broccoli for the best flavor, but frozen broccoli works well too. For an extra kick, add some red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: cheesy skillet, hamburger recipe, broccoli meal, one-pan meals, quick dinner
