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Lemon Brownies

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Delightful lemon brownies with a bright and zesty flavor, perfect for dessert or a snack.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • Zest of 1 lemon
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Powdered sugar for dusting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
  2. Combine melted butter and sugar in a mixing bowl until well blended.
  3. Add eggs, lemon juice, and lemon zest, mixing until smooth.
  4. Whisk together flour, baking powder, and salt in a separate bowl.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into the prepared baking pan and spread evenly.
  7. Bake for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let cool in the pan before cutting into squares.
  9. Dust with powdered sugar before serving, if desired.

Notes

Use fresh lemons for the best flavor. Let brownies cool completely for clean cuts.

Nutrition

Keywords: lemon brownies, lemon bars, dessert, baking, sweet treats

Find it online: https://yourfavoriterecipes.com/lemon-brownies/