Dump and Go Crockpot Teriyaki Chicken

Update : April 7, 2026

Delicious crockpot teriyaki chicken ready to serve, a simple dump and go recipe.

why make this recipe

Dump and Go Crockpot Teriyaki Chicken is a simple and delicious meal that requires minimal effort. With just a few ingredients, you can create a tasty dish that is perfect for busy days. This recipe is great for families and is also a crowd-pleaser. Plus, using a crockpot makes cooking easy and allows the flavors to blend well.

how to make Dump and Go Crockpot Teriyaki Chicken

Ingredients:

4 boneless, skinless chicken breasts
1 cup teriyaki sauce
2 cups cooked rice or noodles
1 tablespoon sesame seeds (optional)
2 green onions, chopped (optional)

Directions:

Place chicken breasts in the crockpot.
Pour teriyaki sauce over the chicken, ensuring it’s well coated.
Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through.
Shred the chicken with two forks and stir it into the sauce.
Serve the teriyaki chicken over rice or noodles.
Garnish with sesame seeds and chopped green onions if desired.

how to serve Dump and Go Crockpot Teriyaki Chicken

Serve this flavorful teriyaki chicken over a bed of rice or noodles. You can also add steamed veggies on the side for a complete meal. Don’t forget to sprinkle sesame seeds or chopped green onions for added texture and flavor.

how to store Dump and Go Crockpot Teriyaki Chicken

Store any leftover teriyaki chicken in an airtight container in the refrigerator. It will stay fresh for up to 3-4 days. If you want to store it longer, you can freeze the chicken. Just make sure to place it in a freezer-safe bag or container. Thaw it in the refrigerator before reheating.

tips to make Dump and Go Crockpot Teriyaki Chicken

You can use frozen chicken breasts if you forget to thaw them. Just add extra cooking time.
Feel free to add your favorite vegetables to the crockpot, like bell peppers or broccoli, for an extra nutrition boost.
Adjust the amount of teriyaki sauce to your taste. More sauce means more flavor!

variation

You can switch the teriyaki sauce with other sauces like soy sauce or a homemade teriyaki mix if you want a different flavor. For a spicy kick, consider adding some red pepper flakes or sriracha.

FAQs

Can I use chicken thighs instead of breasts?
Yes, chicken thighs work great in this recipe! They will add a bit more flavor and moisture.

Can I make this dish ahead of time?
Absolutely! You can prepare everything the night before, place it in the crockpot in the morning, and have a warm meal waiting for you in the evening.

What can I serve with this chicken?
This dish pairs well with rice or noodles. You can also serve it alongside a fresh salad or steamed vegetables for a well-rounded meal.