Easy Slow Cooker Greek Chicken

Easy Slow Cooker Greek Chicken

introduction
This Easy Slow Cooker Greek Chicken is a delightful and simple dish that brings the flavors of Greece right to your kitchen. With minimal effort, you can create a meal that’s not only tasty but also healthy.

why make this recipe

This recipe is perfect for busy nights when you want a home-cooked meal without spending hours in the kitchen. The slow cooker does all the work, allowing the flavors to meld beautifully. Plus, it’s a great way to enjoy a nutritious dish that packs protein and healthy fats.

how to make Easy Slow Cooker Greek Chicken

Ingredients :

• 4 boneless, skinless chicken breasts
• 1 cup chicken broth
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 1 cup cherry tomatoes
• 1/2 cup Kalamata olives
• 1/2 cup feta cheese, crumbled
• Fresh parsley for garnish

Directions :

1. In the slow cooker, combine chicken broth, olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper.
2. Add the chicken breasts and make sure they are well coated with the marinade.
3. Top with cherry tomatoes and Kalamata olives.
4. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is fully cooked.
5. Before serving, sprinkle feta cheese on top and garnish with fresh parsley.
6. Serve over rice or in gyros for a complete meal.

how to serve Easy Slow Cooker Greek Chicken

You can serve this Greek chicken with a side of rice for a hearty meal or use it as a filling for gyros. Pair it with a fresh salad or some warm pita bread for additional flavor and texture.

how to store Easy Slow Cooker Greek Chicken

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. You can also freeze the cooked chicken for up to 2 months. To reheat, just warm it gently in the microwave or on the stovetop.

tips to make Easy Slow Cooker Greek Chicken

• Make sure to coat the chicken well with the marinade for maximum flavor.
• You can add vegetables like bell peppers or zucchini to the slow cooker for extra nutrition.
• If you prefer a thicker sauce, you can remove the chicken after cooking and reduce the liquid on the stove.

variation

You can use boneless, skinless thighs instead of chicken breasts for a juicier texture. Additionally, feel free to mix in other herbs like dill or parsley for a different taste.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken, but you may need to increase the cooking time by an hour or so for it to cook thoroughly.

What can I substitute for Kalamata olives?
If you don’t have Kalamata olives, you can use green olives or omit them altogether.

Is this dish spicy?
No, this dish is not spicy. It has a savory and tangy flavor profile without heat.

Easy Slow Cooker Greek Chicken

Print Recipe

A delightful and simple dish that brings the flavors of Greece right to your kitchen with minimal effort.

• Prep Time: 15 minutes
• Cook Time: 240 minutes
• Total Time: 255 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Slow Cooking
• Cuisine: Greek
• Diet: Paleo

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts
• 1 cup chicken broth
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 1 cup cherry tomatoes
• 1/2 cup Kalamata olives
• 1/2 cup feta cheese, crumbled
• Fresh parsley for garnish

Instructions

1. Combine chicken broth, olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper in the slow cooker.
2. Add the chicken breasts and make sure they are well coated with the marinade.
3. Top with cherry tomatoes and Kalamata olives.
4. Cover and cook on low for 360 minutes or on high for 240 minutes, until the chicken is fully cooked.
5. Before serving, sprinkle feta cheese on top and garnish with fresh parsley.

Notes

You can serve this Greek chicken with rice or use it for gyros. Pairing with a fresh salad or warm pita bread is recommended.

Nutrition

• Serving Size: 1 serving
• Calories: 450
• Sugar: 3g
• Sodium: 500mg
• Fat: 18g
• Saturated Fat: 4g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 2g
• Protein: 50g
• Cholesterol: 120mg

Keywords: slow cooker, Greek chicken, healthy recipes, easy meals, chicken recipes