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Garlic Butter Beef Bites with Potatoes

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A comforting and delicious meal featuring tender beef, buttery garlic sauce, and soft potatoes, perfect for family dinners.

Ingredients

Scale
  • 1.5 pounds Beef stew meat (Cut into bite-sized pieces)
  • 1 pound Baby potatoes (Halved for even cooking)
  • 4 tablespoons Unsalted butter (Melted for the garlic butter sauce)
  • 3 cloves Garlic (Minced for flavor)
  • 1 teaspoon Onion powder (Adds depth to the flavor)
  • 1 teaspoon Smoked paprika (For a smoky flavor)
  • 0.5 teaspoon Dried thyme (Enhances the aroma)
  • 0.5 teaspoon Dried rosemary (Adds a fragrant touch)
  • 0.5 teaspoon Salt (Or to taste)
  • 0.25 teaspoon Black pepper (For seasoning)
  • 0.25 cup Beef broth (To keep the dish moist)
  • 1 tablespoon Olive oil (For searing the beef)

Instructions

  1. Gather all ingredients and cut the beef into bite-sized pieces. Halve the baby potatoes for even cooking. Optionally, parboil the baby potatoes for a few minutes to soften them slightly.
  2. Heat olive oil in a skillet over medium-high heat. Sear the beef bites until browned on all sides.
  3. In a small bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper to create the garlic butter sauce.
  4. Place the halved baby potatoes and seared beef in the slow cooker. Pour the garlic butter sauce over the top and add beef broth.
  5. Cover the slow cooker and cook on low for 360 minutes or on high for 240 minutes until the beef is fork-tender.
  6. Let the dish rest for about 10 minutes before serving.

Notes

For extra flavor, consider marinating the beef in the garlic butter sauce for a few hours before cooking. Feel free to substitute different cuts of beef or potatoes as desired.

Nutrition

Keywords: beef stew, garlic butter, comfort food, slow cooker recipe, family dinner

Find it online: https://yourfavoriterecipes.com/garlic-butter-beef-bites-with-potatoes/