Smash Burger Tacos
A fun twist on traditional tacos and burgers, featuring juicy beef and customizable toppings in a warm tortilla.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: Mexican-American
- Diet: Beef
Ingredients
Scale
- 4 flour tortillas (6 inches)
- 1 pound lean ground beef
- Salt and pepper to taste
- 1 tablespoon neutral oil (vegetable, canola, or avocado)
- 4 slices American cheese (or preferred cheese)
- 1 small onion, diced
- Dill pickle chips
- Shredded iceberg lettuce
Instructions
- Divide the ground beef into 4 equal portions.
- Spread one portion of beef over each tortilla, seasoning with salt and pepper to taste.
- Heat a non-stick skillet over medium-high heat and add the oil.
- Cook each tortilla meat-side down for 2-3 minutes until golden brown.
- Flip the tortillas and add a slice of cheese to each. Cook for another 1-3 minutes until the cheese is melted.
- Remove from heat and repeat the process for the remaining tacos.
- Assemble the tacos by adding your preferred sauce, lettuce, diced onions, and pickle chips.
Notes
For best results, press the beef down firmly on the tortilla to achieve a good sear. Customize your tacos with additional toppings like salsa or guacamole.
Nutrition
- Serving Size: 1 taco
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: tacos, smash burger, quick meals, family friendly, customizable
Find it online: https://yourfavoriterecipes.com/smash-burger-tacos/